Kotti EVOO 250ML Ultra Premium Extra Virgin Olive Oil from Tunisia, Single Farm Origin

Olea Kotti is more than just a label; it is a narrative steeped in history that spans three generations. Founded on the rich traditions of olive cultivation, its groves have stood tall and thrived since the late 1800s. Each carefully crafted bottle tells a tale of unwavering commitment to purity, authenticity, and top-notch quality. The olives, handpicked with love at peak freshness, undergo cold-pressing on the very same day to preserve their aromatic essence and robust, fruity flavor that sets Olea Kotti apart. This ethically sourced and artisanally produced olive oil takes you on a sensory journey straight to the heart of the Mediterranean.

But Olea Kotti's essence extends beyond its delicious taste; it serves as a beacon for preserving old traditions, sustainable agriculture, and delivering unmatched health benefits. Enter the enchanting world of Olea Kotti, where nature's gifts blend seamlessly with expert craftsmanship.

Organic Extra Virgin Olive Oil: Made from 100% Tunisian olives, our organic olive oil is cold-pressed to retain its natural flavors, featuring a fruity aroma and smooth, buttery taste. It pairs perfectly with various dishes.

Cold-Pressed Olive Oil: Our bottles contain heart-healthy oil rich in monounsaturated fatty acids and antioxidants, helping to lower cholesterol and reduce the risk of heart disease.

Freshly Handpicked Olives: Our high-quality extra virgin olive oil is meticulously produced by handpicking olives and cold-pressing them on the same day, ensuring freshness and superior quality for cooking.

Packed with Health Benefits: Looking for a healthy and versatile organic olive oil for your diet? Our olive oil is perfect for cooking, baking, salad dressings, and more.

Ethically Sourced; Single Origin: Olea Kotti's Extra Virgin Olive Oil is made from Tunisian olives sourced from a single estate farm, traceable to the specific tree it originates from. Quality, consistency, and traceability are top priorities in our olive oil production.

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